Here is a spin on an everyday favorite recipe. Instead of baking pizza in the oven, try grilling it. It makes for a delicious meal. For the pizza dough, I usually use Papa Murphy’s. If you ask for cheese on it, they usually let you keep the tray. If not, they will just give you…
Today’s weed is a fairly common weed in your lawn, but many people are not familiar with its name. Groundsel — a winter annual — is found is several places, including lawns, gardens, pastures and planter boxes. Common groundsel seeds germinate in mid-spring and in autumn, flowering 5-6 weeks after seedlings emerge. Approximately 5-11 days…
With winter now behind us, and spring-like weather slowly showing its face, it is now time to start your gardens. Even with temperatures fluctuating, there are several vegetable varieties available to plant during this time of the year. With so many vegetable varieties out there, there are a lot of questions about planting a good…
It’s Friday, so it’s time once again to feature one of our favorite recipes. Hope you enjoy! 1/2 cup pecans 2 tbsp olive oil 1 tbsp + 1 tsp white wine vinegar 1/2 tsp salt 1/2 tsp ground pepper 3 tbsp chopped red onion 2 large red or green pears, quartered, cored and cut into…
In honor of the release of “The Hunger Games” this weekend, we decided to post about one of our favorite flowers: the primrose. The perennial flower is common in the state of Utah, with several different varieties occurring in nature, including the tufted-evening Primrose, Yellow Evening Primrose and the Pale Evening Primrose. The following is…
